Over the next few months I aim to post a variety of recipe ideas for canapés, so I’m starting by sharing my favourite nibble. Crab Crostini is one of the quickest and easiest recipes I know and the visual impact is very pleasing. This is primarily because when the green and chilli is added to the crab meat it gives the canapé a jewelled effect. However if the look doesn’t tempt you then I guarantee that the taste will, as the freshness of the flavours makes your taste buds come alive.
This recipes is from Nigella Lawson’s book Nigella Christmas, but the recipe can also be found on numerous sites on the internet.
If anyone wishes to share a canapé recipe idea with me, please send it through and I will give it a whirl and let you know how I get on.